Boheneko Catering

Our Menu

Delicious Ghanaian dishes made fresh daily.

Jollof Rice

Spicy, flavorful rice cooked with tomatoes and peppers.

15

Fried Rice

Golden rice stir-fried with veggies and tender meat.

18

Banku

Smooth fermented corn and cassava dough served hot.

12

Grilled Tilapia

Fresh fish grilled with spicy seasoning and herbs.

25

Kelewele

Spicy fried plantains with ginger and chili flakes.

8

Chinchinga

Savory grilled meat skewers with a smoky kick.

10

A white plate with a vibrant meal consisting of fried rice garnished with green chilies, stir-fried vegetables including carrots and okra, and glazed crispy meat. Fresh cilantro leaves, a green chili, and decorative flowers are placed around the plate. A colorful red and purple fabric adds to the aesthetic of the composition.
A plate of vibrant and colorful rice dish with chunks of meat, a whole bulb of garlic, and garnishments such as herbs on top. The plate is intricately decorated with patterns and surrounded by similarly styled tableware. A small bowl with fresh tomatoes and greens is visible in the background.

Savory, spicy jollof rice cooked to perfection.

Jollof Rice

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A bowl filled with a spicy dish featuring fish, garnished with a generous amount of chopped red chili peppers and green onions. The dish is accompanied by side servings of various raw vegetables such as celery sticks and what appears to be strips of tofu or noodle. A silver ladle is partially submerged in the rich, red broth.

Traditional banku paired with spicy pepper soup.

Banku

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Our Menu

Rice Meals